Chinese Food
All Recipes
Stewed pork skin
The pork skin left by the sausage. It's boiled back. It's delicious.
Double cooked pork
Shuai and Meishuai come from Chongqing to stay away from the cold. My happy day is starting again. I have to give Meishuai control of the kitchen. Before that, let's go back to the family version. I asked to learn by name.
Stir fried bacon with garlic
Every time we arrive in Guangdong for the new year, almost every family will make their own bacon, dachshund, dachshund, dachshund and so on. And my favorite is dachshund. It's fragrant and delicious. It's a special food.
Stir fried oyster drum with garlic
Oyster drum is a kind of popular seafood. Its meat is rich in nutrition. It contains 45-57% protein, 7-11% fat, 19-38% liver sugar. In addition, it has a lot of vitamins. It is known as sea milk . It is a necessary dish for Guangdong people duri... ...
Fried eggs with garlic
Garlic sprouts planted on my windowsill. Hahaha
Spicy fish in dry pot
Every spicy fish piece tempts your stomach. When family and friends gather for dinner, they can make such a pot and match it with beer. They are absolutely happy.
Stir fried shredded pork with garlic
I like to eat this dish since I was a child - the taste of childhood
Mutton chops
She was going to get married. Because of her family, she broke up with me. She went to the place where we were going to get married alone. She rode a bike around Qinghai Lake. I learned this dish at this time. I cooked it for her the other day. ... ...
Stir fried pork with garlic
I used to be confused about garlic, chives and so on... Is there anything as melancholy as me...
Stir fried pork liver with horseshoe
My friend's child has acute gastritis. I know that he ate raw horseshoes the day before. We in Nanchang call chufa. Although it's a good thing to cool blood and detoxify, we eat horseshoes raw. Among them, jiangpianchong will enter the human bod... ...
